Archive for January,二千零八

酸奶油柠檬蛋糕

星期四,1月31日,二千零八

I wanted to use up the left over lemon buttercream I had from making Monica and Jae's birthday cake,所以我想出了一个简单的小酸奶油柠檬蛋糕食谱。太棒了!

My BIG Peeve!

星期四,1月31日,二千零八

我讨厌人们在改变某些成分和/或方法时对食谱进行评价和审查。manbetx官方网站然后,你正在评估和回顾一个不同的食谱。I see it all the time.It comes up in conversation and I read it all over the web.例如,在allremanbetx官方网站cipes.com上,你会看到有人给菜谱评分[…]

Breyers Lactose-Free Vanilla Ice Cream

Wednesday,1月30日,二千零八

When I was young I consumed massive quantities of dairy.形状或形状似乎无关紧要。Downing bowls of ice creams,一夸脱干酪,一品脱酸奶,or chocolate milk mixed with heavy cream were daily experiences.我妈妈过去常买一种叫“大穆迪”的产品-当时是五点[…]

Perilla

星期一,January 28,二千零八

Perilla Perilla,an herb that is a member of the mint family,and the name Harold Dieterle chose for his restaurant,是纽约餐厅的一个受欢迎的补充。虽然赢得第一季的顶级厨师保证了大量的媒体和排队去尝试紫苏的人,I believe that […]

Ali Baba Turkish Cuisine

星期一,January 28,二千零八

为了庆祝Monica&Jae的生日,计划在Vig27举办一晚土耳其美食和派对。莎拉(这里所有的照片都是由莎拉提供的)选了这家餐馆,这是一个很好的选择。
从外部,Ali Baba Ali baba is unassuming,不超过12英尺宽。When you walk in,[…]

Union Square Cafe

星期一,January 28,二千零八

信不信由你,I've never been to the famous Union Square Cafe Union Square Cafe.太贵了,有时很难预约,so somehow,它滑了过去,直到今天。我和我的朋友莉莉在最后一分钟计划在那里吃午饭,正好是餐馆周(我…)

红莓面包布丁

星期一,January 28,二千零八

上周,we had some guests over for dinner and Lon bought three baguettes,当我们只需要一个的时候。This is common Lon behavior but of course,我得想办法处理它。我决定把一个简单的面包布丁扔在一起,每个人似乎都喜欢它(4个人吃完了[…]

Reddi WIP…对Bob有好处

星期日,1月27日,二千零八

今晚我们在卡西和斯蒂芬家吃了晚餐和甜点。For dessert we enjoyed a great bread pudding that Jessica made,using the many,我买了很多长棍面包,因为一些未知的原因(我经常这样做)。卡西(为双关语感到抱歉)抽了一些瑞迪在制品。我不能[…]

大声喊:波士顿!

星期日,1月27日,二千零八

《波士顿环球报》今天公布了波士顿最好的新食品名单。I haven't been up to Boston in a few years,and it seems like it's time for another trip.名单上有30多家听起来很不错的餐厅,很多是以当地食物为特色的。

Monica和Jae的生日蛋糕

星期日,1月27日,二千零八

Whenever I'm baking a cake for a friend's birthday,the part that takes the longest is deciding what kind of cake to bake.想了几个小时,然后睡在上面,然后在早上多思考几个小时,我决定用经典柠檬做一个白色天鹅绒蛋糕。